Menus

VEGETARIAN DIMSUM

CARROT DIMSUM

190

HARICOT & CARROT DIMSUM
Mixture of chopped Carrot & Haricot Flavoured with Garlic.

190

MUSHROOM DUMPLING
Assorted Mushroom Encased in Delicate Dumpling.

190

WATERCHESTNUT, CORN DUMPLING
Water Chestnut, Corn, Black Mushroom & Bambooshoot wrapped in delicate skin.

190

SPINACH & CHEESE
A Great Combination Of Spinach & Cheese.

190

PAKCHOY WITH GOLDEN GARLIC
Fresh Pakchoy, Chinese Cabbage & Carrot with Golden Garlic.

190

POTATO & CHEESE DUMPLING
A Tibetan Combination of Cheese & Potato.

190

VEGETABLE DIMSUM PLATTER
Five Different Type Of Dimsum. ( 10 pieces )

350

NON-VEGETARIAN DIMSUM

HA FUN GOK (Chicken & Prawns Mix)
Minced Chicken & Prawn with a fine chopped carrot & spring onion seasoned to perfection.

250

CHICKEN SUMAI
Chicken Dumpling in traditional open faced Sumai.

240

CHICKEN KOTHE
Chicken Dumpling In Traditional Kothe.

240

CHICKEN & MUSHROOM
Chicken Mince Nicely Mixed with Shitake & Fresh Mushroom.

240

CHICKEN PAO
Subtly flavoured Minced Chicken In a Chinese Bun.

250

LAMB KOTHE
Tender Lamb Mince mixed with fresh spring onion in Traditional kothe.

250

PRAWN & CHIVE
Mixture of chopped fresh prawns with chive in half moon shape.

250

PRAWN SUMAI
A Combination Of Minced Prawn, Carrot Mushroom & Celery Bambooshoot wrapped to creat the most delicate Dimsum.

250

PRAWN HARGUA
Half Moon shaped Shrimp Dumpling with Mix Vegetable.

250

FISH SUMAI
Fish with Corriander & Water Chestnut in Traditional Open Faced Sumai.

250

SHA BHAKLE
A Famous Tibetan Dimsum made with Chicken or Lamp & Deep Fried.

250

NON VEGETARIAN DIMSUM PLATTER
Five type of Non Vegetarian Dimsum. (10 pieces)

490

PAN FRIED DIMSUM / DEEP FRIED DIMSUM

Mix Vegetable Kothe

210

Chicken Kothe

240

Lamb Kothe

260

   
   
   

WONTON (STEAM/FRIED)

MIX VEGETABLE WONTON

160

CHICKEN WONTON

180

   
   
   
   

ROLL

SPRING ROLL FRIED

Vegetable Spring Roll

150

Chicken Spring Roll

180

Prawn Spring Roll

190

STEAMED ROLL

Vegetable Roll
Fresh Shredded Vegetable Seasoned With Salt & Black Pepper & Roll in Rice Sheet & Steamed.

160

Chicken / Prawn Roll
Fresh shredded Vegetable seasoned with Salt & Black Pepper with Chicken / Prawn Roll in Rice Sheet & steamed.

180/190

APPETIZER NON-VEGETARIAN

TAI CHIN KYA CHICKEN

250

CRISPY CHICKEN
Crispy Shredded Chicken Sauted in Spicy Honey Sauce.

250

CHICKEN SATAY WITH PEANUT SAUCE
Grilled Skewers of Marinated Chicken with Traditional Peanut Sauce.

250

BASIL GINGER CHICKEN
Traditional Thai Boneless Pieces of Chicken Breast Stir Fried in Fresh Basil.

250

BLACK PEPPER CHICKEN
Thai style Diced Chicken Sauted in Crushed Black Pepper.

250

CHICKEN DRY RED CHILLI

250

CHICKEN WINGS IN SCHEZWAN SAUCE
Chicken Wings Marinated & Deep Fried then tossed in schezwan Sauce.

250

DRUMS OF HEAVEN (6 PIECES)

250

SHREDDED LAMB HOISIN

275

CRISPY LAMB
Crispy Shredded Lamb Sauted in Tangy Sauce.

275

PRAWN SINGAPORE SAUCE
Prawn in chilli base gravy.

275

SESAME PRAWNS ON TOAST
Minced Prawn applied on bread sprinkled with sesame & deep fried.

275

SATAY PRAWN
Grilled Skewers of Marinated Prawn with Traditional Peanut Sauce.

260

CRISPY PRAWN BUTTER GARLIC
Crispy Fried Prawn Tossed with Fresh Garlic & Butter.

260

CRISPY PRAWN BUTTER CHILLI GARLIC

260

GOLDEN FRIED PRAWN
Prawn Fried with Butter & Served With Sweet & Sour Sauce.

275

FISH IN SINGAPORE CHILLI SAUCE
Sliced Fish in chilli base gravy.

275

CRISPY FISH WILD PEPPER / PEPPER SALT
Crispy Fried Slice fish Tossed with Chinese Wild Pepper or Pepper Salt Mixture.

275

APPETIZER VEGETARIAN

CRISPY BREAD PEPPER SALT / WILD PEPPER
Diced chinese bread deep fried and tossed with spring onion, pepper salt or wild pepper.

200

JANG JING VEGETABLE
Assorted chinese vegetable in tangy spicy sauce.

200

CRISPY POTATO CHILLI HONEY
shredded Potato in Chilli & Honey.

200

OKRA PEPPER SALT / WILD PEPPER
Crispy Okra Tossed with Pepper Salt or Wild Pepper.

200

CRISPY EGG PLANT
Crispy Egg Tossed in Tangy Sauce.

200

GOLDEN FRIED BABY CORN
Baby Corn Finely Covered with Batter, Fried & Tossed with schezwan Sauce.

200

TOFU PEPPER SALT
Crispy Fried Tofu Tossed with Pepper Salt.

200

MIX VEGETABLE PEPPER SALT / WILD PEPPER
Crispy Fried Vegetable Tossed with Pepper Salt Mixture or Wild Pepper.

200

CRISPY CORN PEPPER SALT/WILD PEPPER
Sweet Corn Dipped in Batter & Deep Fried & Tossed with Spring Onion & Garlic.

200

POTATO CHILLI WILD PEPPER
Thinly fullians of Potato wedges Fried & Tossed in Wild Pepper.

200

SOUP

  VEG N-VEG

TIBETAN DUMPLING SOUP ( 4 PIECES)
Dimsum & More's Speciality Dumpling Soup.

210

240

SPICY SEAFOOD SOUP
Thick soup with coriander & chilli flavor.

- - -

160

SPICY VEGETABLE SOUP

130

- - -

FISH CORIANDER SOUP
Clear soup with whole coriander.

- - -

160

TOFU WOODEAR CORIANDER SOUP
Shredded deep fried tofu with woodear.

160

- - -

SWEET CORN SOUP
Corn Soup prepared with your Choice of Chicken, Shrimp & Vegetable.

130

160

WONTON SOUP
Clear Soup with Choice of Chicken & Vegetable.

120

140

SPICY LEMON CORIANDER SOUP
Traditional Spicy Lemon Soup with Fresh Coriander.

140

140

HOT & SOUR SOUP
Chinese Oriental Soup With both Hot & Spicy Flavor.

130

140

TOM YUM SOUP
A Traditional Popular Thai Tangy Soup with Vegetable, Lemon Grass & Lemon Juice with choice of Vegetable, Shrimp or Chicken.

140

160

TOM KYA SOUP
Traditional Thai Coconut Milk Base Soup with Vegetable , Chicken or Shrimp.

140

160

STEAMED BREAD / TINGMO (STEAM/FRIED)

PLAIN STEAM BREAD (2 PIECES)
Traditional Tibetan Bread made with Flour.

130

GARLIC BREAD (2 PIECES)
Bread Flavoured with Golden Garlic.

140

MAIN COURSE NON-VEGETARIAN

CHICKEN LEMON SAUCE

250

STEAM CHICKEN OYSTER SAUCE

300

MOPO TOFU CHICKEN

290

SHREDDED CHICKEN WITH RED & GREEN PEPPER
Shredded Chicken stir fried in colored pepper.

250

CHICKEN IN CORIANDER SAUCE
Sliced Chicken with Chilli Garlic & Coriander in white Sauce.

250

CHICKEN IN CHILLI HONEY SAUCE
Sliced Chicken with chilli & Honey in dark Sauce.

250

CHICKEN IN WHITE SAUCE
Sliced Chicken With Diced Pepper in Ginger & Garlic Flavor Sauce.

250

CHICKEN IN SOYA SAUCE

250

CHICKEN & BROCOLLI OYSTER SAUCE
Sliced Chicken With Fresh Brocolli with Traditional Oyster Sauce.

250

CHICKEN BLACK BEAN
Dice Chicken with Capsicum & Onion with Black Bean.

250

CHICKEN HONGKONG
Chicken Slice with Spicy Dry Red Chilli in Brown Sauce.

250

CHICKEN HOT GARLIC SAUCE
Chicken Slice in Spicy Hot Garlic Sauce with Spring Onion.

250

CHICKEN SWEET & SOUR

250

CHICKEN THAI CURRY
Red, Green & Yellow.

275

LAMB IN HOISIN SAUCE

290

LAMB IN OYSTER SAUCE
Sliced lamb with Peas of Mushroom in Traditional oyster sauce.

290

LAMB IN HOT GARLIC SAUCE
Lamb Flavored with fresh celery & tossed in hot garlic sauce.

290

LAMB CHILLI
Slice Lamb with Fresh Green Chilli.

290

PRAWN / FISH SINGAPORE CHILLI SAUCE

300

PRAWN IN CORIANDER SAUCE
Prawn with Chilli Garlic & Coriander in White Sauce.

300

PRAWN GINGER ONION
Fresh Prawn Flavored with Ginger & Spring Onion.

300

CPRAWN IN OYSTER SAUCE
Prawns with Peas & Mushroom in Oyster Sauce.

300

PRAWN IN X.O SAUCE
Deep Fried Prawn Flavored with Famous X.O sauce.

300

PRAWNS IN BLACK BEAN

300

PRAWN SWEET & SOUR

300

PRAWN THAI CURRY
(Red, Green, Yellow)

300

FISH GINGER ONION

300

FISH OYSTER SAUCE

300

STEAM POMFRET GINGER ONION
Whole Pomfret Steamed with Fresh Ginger Slice & Onion or Black Bean Sauce.

400

STEAM POMFRET BLACK BEAN SAUCE

400

WHOLE FRIED POMFRET
Whole Garlic Sauce
Soya Sauce
Oyster Sauce

400

VEGETARIAN

THREE TREASURE VEGETABLE

240

STEAM TOFU WITH PAKCHOY RING

240

BUDDHIST VEGETABLE

240

MAPO TOFU
A popular dish from schezwan province. Made with combination of tofu set in spicy chilli sauce.

240

STIR FRY BEANS
Stir Fry Beans Tossed with Preserved Vegetables.

200

STIR FRY VEGETABLE
Fresh Chinese Vegetable Blanched & Stri Fry.

190

MUSHROOM DRY RED CHILLI
Fresh Mushroom with Red & Green Pepper with Spicy Dry Red Chilli.

200

TOFU IN
Soya Sauce / Black Bean Sauce / Hot Garlic Sauce

240

WOK TOSSED VEGETABLE IN BURNT GARLIC
Mushroom, Shitake, Spinach Tossed in Burnt Garlic.

200

EGG PLANT HOT & GARLIC SAUCE
Slice Eggplant Fried & Tossed in Spicy Hot Garlic Sauce.

200

VEGETABLE THAI CURRY
(GREEN,RED & YELLOW) Fresh Vegetable Cooked In Thai Basil & Lemon Flavoured Curry.

210

VEGETABLE SWEET & SOUR

200

VEGETABLE HOT GARLIC SAUCE

200

MIX VEGETABLE SOYA SAUCE

200

RICE

JADE RICE

Veg.

190

Non veg.

200

FORTUNE RICE

Veg.

190

Non veg.

200

MINT RICE

Veg.

190

Non veg.

200

CORRIANDER RICE

Veg.

190

Non veg.

200

VEG.BURNT GARLIC FRIED RICE

190

VEG. MUN FAAN RICE

190

STEAM RICE

200

STICKY RICE

170

VEGETABLE FRIED RICE

175

VEGETABLE THAI BASIL & GINGER FRIED RICE

190

VEG. CHILLI GARLIC RICE

190

EGG FRIED RICE

190

CHK / PRAWNS BURNT GARLIC FRIED RICE

200

CHICKEN / PRAWNS MUN FAAN RICE

210

CHICKEN/PRAWN FRIED RICE

190

NOODLE

PAN FRIED NOODLES WITH TOPPING

Mix Vegetable

270

Chicken

320

Sea food
(Choice of Sauce :- Soya Sauce / Hot Garlic / White Sauce.)

350

SOFT NOODLE WITH TOPPING

Vegetable

270

Chicken

320

Sea food

350

JADE NOODLE

Veg.

200

Non veg.

220

FORTUNE NOODLE

Veg.

200

Non veg.

220

MINT NOODLE

Veg.

200

Non veg.

220

CORRIANDER NOODLE

Veg.

200

Non veg.

220

VEGEATABLE HAKKA NOODLE

190

VEGETABLE CHILLI GARIC NOODLE

200

VEGETABLE THAI BASIL & GINGER NOODLE

190

CHICKEN / PRAWN NOODLE

200

CHK / PRAWN CHILLI GARLIC NOODLE

210

CHK / PRAWN THAI BASIL & GINGER NOODLE

200

TIBETAN NOODLES

VEGETABLE THUKPA
Traditional Tibetan Noodle Soup.

150

NON VEGETABLE THUKPA

Chicken

160

Lamb

170

Mix

190

DESSERT

DHARSAN IN ORANGE SAUCE

190

BANANA AND CHOCOLATE WONTON

210

WALNUT TOFFEE WITH ICE CREAM

190

CHILLED LYCHEE WITH ICE CREAM

160

CHOCOLATE PAO (DIMSUM)
Dark Chocolate Stuffed Dumpling.

200

COCONUT & HONEY PAO (DIMSUM)
Sweet Coconut in a Traditional Fermented Bun.

200

APPLE PANCAKE WITH ICE CREAM

190

BANANA PANCAKE

190

APPLE TOFFEE

190

BANANA TOFFEE

190

HONEY NOODLE WITH ICE CREAM

190

LYCHEE TOFFEE

190